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Lunch & Dinner
Cold
28-hour Sourdough with West Country Farmhouse Butter £3.50
Rotisserie Beetroot Salad with Feta and Hazelnut Dressing £8.50
Potted Salmon with Apple Jelly and Cucumber Chutney £9.50
Smoked Chicken and Ham Hock Terrine with Piccalilli £9.50
Duck Liver Parfait with Plum Chutney and Toasted Brioche £8.50
The B&B Caesar Salad £7.50
Hot
Crown Prince Pumpkin Soup with Pumpkin Seed Pesto and Cheese Straw £8.50
Mussels Marinière with Warm Stout and Brown Bread £11.50
Pollock Scotch Egg with Shellfish Bisque £9.50
Crispy Pig’s Head with Celeriac Remoulade and Spiced Date Sauce £9.50
Mushroom “Risotto” Claude Bosi £8.50
Rotisserie Baked Potato with Crème Fraîche and Raw Steak £8.50
Hot "A Bit Bigger"
Rotisserie of the Day:
Rib of Dovecote Beef, Roasted Shallot,Yorkshire Pudding & Horseradish Cream £24.00
Fish Fritter of the Day with Pease Pudding and Tartare Sauce (market price)
Spiced Cornish Cod with Caramelised Cauliflower and Golden Raisins £14.50
Chicken Kiev with Maple Glazed Butternut Squash £14.50
Whole Stuffed Rotisserie Quail with Black Pudding and Moilee Sauce £17.50
The B&B Burger with Smoked Bacon and Dill Pickle £12.50
Venison Chilli with Toasted Rice Cream, Red Wine and Chocolate £13.50
Cassoulet of Tarbais Beans with Roasted Vegetables, Cepes and Winter Truffle £13.50
Steak and Blue Cheese ‘Demi’ Pie with Roasted Onion and Ale Gravy £14.50
Sides
Rotisserie Pomme Boulangère £5.50
Rotisserie Celeriac with Winter Truffle £4.50
The B&B Chips with Gherkin Ketchup £5.50
Buttered Hispi Cabbage £4.50
Cheese
Lancashire Bomb with Crackers and Grapes £8.50
Welsh Rarebit on Sourdough £6.50
Cheese Scones with Ham Hock Butter £7.00
Rotisserie Eden Valley Brie with Croutes £18.50 for 2
Sweet
Beef Suet Sticky Toffee Pudding with Toffee Sauce and Vanilla Ice Cream £8.50
Banana Custard with Dates, Honeycomb and Pistachios £8.50
Nutmeg Fool with Plum Pudding Ice Cream £8.50
Hot Chocolate Tart with Hazelnut Ice Cream £8.50
The B&B Profiteroles with Soured Vanilla Cream £8.50
Breakfast
CONTINENTAL TABLE
From the counter £12.50
Freshly Baked Pastries and Muffins
Croissant, Caramel Butter Danish, Blueberry Muffins, Chocolate Muffins and Chocolate Sauce
Fresh & Poached Fruit
Orange, Pink Grapefruit, Kiwi, Watermelon, Clementines, Prunes, Apricots and Berry Compote
Fresh Baked Breads
28 hour Sourdough, Rye and Brioche
Greek or Soya Yoghurt
Walnuts, Nibbed Almonds, Dark Raisins, Dried Cranberries and Dried Apples
Selection of Cereals
Corn Flakes, Cocoa Pops, Rice Krispies, All Bran, Muesli and Bircher Overnight Oats
HOT
Rotisserie Bacon Barm Cake £8.50
Cumberland Sausage Barm Cake £8.50
Kedgeree with Almonds and Sultanas £9.50
Eggs Benedict, Royal or Florentine £9.50
Mixed Salmon Plate with Vollkorn Rye Bread (Smoked and Cured) £9.50
Manchester Smokehouse Salmon with Scrambled Eggs £9.50
Gloucestershire Kippers with Parsley Beurre Noisette £9.50
Eggs on Toast (Fried, Poached or Scrambled) £6.50
Avocado with Poached Eggs on Toasted Sourdough £9.50
Staffordshire Oat Cakes with Bacon and Cheese £9.50
Rolled Oats Porridge with Whiskey Honey, Berry Compote or Chopped Banana £7.50
Waffles and Vermont Maple Syrup £8.50
The B&B Full English £14.50
Honey Glazed Bacon, Bury Black Pudding, Hash Brown, Cumberland Sausage, Grilled Tomato, Field Mushroom, Egg; Fried, Poached or Scrambled
Extra Bacon, Sausage or Black Pudding £2.00
SMOOTHIES
The Greenie — Spinach, Lime and Apple £5.50
Super Juice — Carrot, Ginger and Orange £5.50
Cocktails
The Bull & Bear Cocktails
You Do Something To Me £12.50
Tanqueray, Yuzu, Raspberry, Prosecco
Cucumber Gibson £12.50
Hendricks Gin, Mancino Secco Vermouth, Celery Droplets, Salt Solution
Fair Verona £12.00
Limoncello, Pomegranate Juice, Elderflower Cordial and Prosecco
St. Maria £12.50
Calle 23 Blanco Tequila, Mancino Secco Vermouth, Green Chartreuse, Cucumber, Fresh Lime Juice, Agave and Elderflower Cordial
Bergamot Spritz £12.00
Roku Gin, Bergamot Liqueur, Ginger & Lemongrass Cordial and Soda
HeartBreaker £13.50
Coconut Oil Washed Plantation*** Rum, Velvet Falernum, Raspberry Syrup, Fresh Lime Juice, Pineapple Juice, Sugar and Milk
Passion Killer £12.50
Plantation*** Rum, Velvet Falernum, Apricot Jam, Passion Fruit Puree, Fresh Lime Juice, Vanilla Sugar and Egg White
Smokey Pina £12.00
Calle 23 Reposado Tequila, Alpius San Juan Mezcal, Pineapple Juice, Fresh Lime Juice and Agave
Japanese Barrel Aged Boulavardier £12.00
Yamazaki Distiller's Reserve Whisky, Mancino Rosso and Campari (Aged in Oak)
Peanut Butter Old Fashioned £13.50
Peanut Butter Washed Woodford Reserve Bourbon, Banana Liqueur and Chocolate Syrup
Seedlip Non-Alcoholic Cocktails
Seedlip is the world’s first non-alcoholic distilled spirit
Garden 108 is herbal and floral with notes of peas, spearmint and thyme
Marti-No £9.00
Seedlip, Garden 108, Æcorn Dry and Discarded Lemon Zest
Garden Sour £9.00
Seedlip Garden 108, Basil, Lemon, Black Pepper, Sugar and Egg White
Mediterranean Spritz £9.00
Seedlip Garden 108, Æcorn Dry, Elderflower Cordial and Fever Tree Mediterranean Tonic
Grove 42 is refreshing and citrusy with notes of bitter orange, ginger, lemongrass and sansho peppercorns
NO-groni £9.00
Seedlip Grove 42, Æcorn Bitter and Æcorn Sweet
Tonka Colada
Seedlip Grove 42, Tonka Bean Droplets, Pineapple, Milk, Cream and Coconut Syrup
All Killer, No Filler
Seedlip Grove 42, Falernum Syrup, Passion Fruit, Apricot Jam, Lime Juice and Egg White
*Classic cocktails available on request.