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2 Courses £24.50 I 3 Courses £29.50
Red Pepper Soup with Cheese Straw and Rocket Pesto
Rotisserie Beetroot, Melon and Burrata Salad with Hazelnut Dressing
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The B&B Burger with Honey Mustard Pulled Pork and ‘Caesar Salad'
Deep Fried Plaice and B&B Chips with Tartare Sauce
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Duck Egg Custard Tart with Rhubarb Sorbet
Bitter Chocolate and Cherry Mousse with Vanilla Cream
Available Monday to Friday 1200 - 1830